Bonfire with Regional Tasting

As the forest grows quiet and the sky turns dark, we gather around the fire for a true Podlasie-style evening by the flames.

This is not a tourist show — it’s a real bonfire night with local food, smoke in the air, warm light on wooden faces and deep forest silence all around.

You taste regional specialities prepared over the fire: traditional sausages, potatoes, bread, local cheeses, smoked meats, and seasonal treats. Everything simple, honest and full of flavour.

The fire crackles, stories flow, stars appear above the trees and time slows down.

👉 This experience is about warmth, taste, simplicity and connection — with nature, food and people.